Vanilla Planifolia
Vanilla Planifolia, also known as Bourbon Vanilla, is the most popular type of vanilla beans worldwide. Known for its rich, sweet, and creamy aroma, it is widely used in premium food and beverage products. Indonesia is one of the leading producers, offering high-quality vanilla beans with strong global demand.
Flavor Profile
Rich, creamy, and sweet aroma
Classic vanilla flavor
Subtle caramel undertones.
Applications
Ideal for bakery, desserts, ice cream, chocolate, beverages, and vanilla extract production.
Vanilla Tahitian
Vanilla Tahitian (Tahitensis) is a premium and rare variety of vanilla beans, known for its unique floral and fruity aroma. Compared to Vanilla Planifolia, Tahitensis offers a more delicate and exotic flavor profile, making it highly valued in gourmet and luxury products. Indonesia is one of the key producers of high-quality Tahitensis vanilla.
Flavor Profile
Floral and fruity aroma
Sweet and delicate flavor
Notes of cherry, anise, and spice
Applications
Perfect for high-end desserts, perfumery, beverages, gourmet cuisine, and specialty vanilla extracts.
Vanilla Planifolia
The most widely traded vanilla variety in the global market.
Vanilla Tahitian
Tahitian offers a more delicate and floral aroma with fruity and sweet notes.